An intimate chef-curated dinner party in The Grove, featuring a seasonal menu from local farms, paired with thoughtful drinks.

The fine print

  • VIP ticket holders only 
  • Saturday evening
  • $249 ticket+ $32 fees + $17 tax
  • Payment plan is available for a 25% deposit 

Ticket Perks

  • A chef-curated seasonal menu designed with local farmers and producers
  • A forest-set table lit with candlelight and conversation
  • Thoughtful drink pairings, including zero-proof options
  • A shared experience that feels equal parts feast and gathering

 

The Grove Table feels like being invited to the most magical dinner party you can imagine—except it happens in the middle of the forest. Our talented chef works hand-in-hand with nearby farmers to build the menu, so what’s on your plate is what’s most vibrant and delicious that week. Each dish is matched with wine, spirits, or zero-proof cocktails, poured to complement the flavors of the season. With candles glowing across long tables and the trees wrapped around you, it’s a night for slowing down, savoring, and sharing.

 

Add-ons

VIP Dining Experience: Argentine BBQ Supper Club

$155 (incl. $129 ticket + $17 fees + $9 tax)

A twilight feast by the lake: fire-roasted meats, smoky vegetables, mezcal in your glass, embers in the air. Our toast to a classic Argentinian Asado. 

Speakeasy Experience: Champagne Problems

$83 (incl. $69 ticket + $9 fees + $5 tax)

An immersive Speakeasy gone sideways: bubbles, glam junk food, and immersive theater dressed like a cocktail party.